| - |
Assess
, revision and implementation of effective surveillance
systems |
- |
Assess
your employee health program |
| - |
Create
realistic policies and procedures aimed at reducing
the risk of transmission of infections |
- |
Review
of performance improvement priorities |
| - |
Appraise
cleaning, disinfection and sterilization practices
|
- |
Evaluate
resource allocation for the program |
| - |
Review
of bloodborne pathogen and tuberculosis control
programs |
- |
Provide
crisis intervention for unusual occurrences and
pre-survey preparation |
| - |
Develop
and provision of educational programs for staff
annually and as needed |
- |
Evaluate
cost effective interventions |
